PRESS

On March 29nd, 2010, "La Tribune", a famous French newspaper,
published an article about Michel Cluizel Chocolates
and its store opening in New York City.

Claire Garnier, journalist for La Tribune, a famous politics & business
French newspaper, published an article about Michel Cluizel Chocolates
and its opening on 5th Avenue in NYC. She also mentions the creation
of Michel Cluizel in Damville, France and its Quality Commitment.

Please visit this website:  

http://www.noble-ingredients.com/latribune.pdf

On March 22nd, 2010, Michel Cluizel received a raving review
from Benito's Wine Reviews blog on 5g squares featuring
"1ers Crus de Plantation" and High Cocoa Contents lines.

The sampler contained nine 5g squares: one square for each of the 5 plantations
(Sao Tome, Madagascar, Maralumi, Los Ancones, and Concepcion) and 4 squares of
High Cocoa Content blends. Check out the link below to read what Benito
said exactly about Michel Cluizel's 5g square sampler.

Please visit this website:  

http://wine-by-benito.blogspot.com/2010/03/michel-cluizel-chocolates.html

 

On October 23rd, 2009, Michel Cluizel did a Great Tasting event
at Fog City News, 455 Market Street in San Francisco.

Fog City News certainly offers the largest choice of publications and magazines,
including foreign press, of the Bay Area. But, it is also a little chocolate paradise
presenting some of the best chocolates in the world. No wonder it is the perfect
place for Michel Cluizel Chocolates, and a great spot to organize
a chocolate tasting. Of course, it does not hurt that Adam Smith, the owner,
is a chocolate connoisseur. The same can actually be said of its friendly
staff and many of its customers. So, if you are ever in San Francisco,
make sure to stop by Fog City News, and do not leave without your share of
Michel Cluizel exquisite chocolates.

Please visit this website:  

http://www.fogcitynews.com/chocolate.html